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Searching For Science In A Glass of Beer
Fri, 12/03/2024 - 8:43am
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Yeast, hops, grain and water all need to combine with biology, chemistry and physics to make a great glass of beer. Charlie Bamforth, University of California, Davis professor of brewing science and author of the new book Beer Is Proof God Loves Us, offers a toast to honor the beverage.
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